BUFFALO KWBSC

Buffalo Classic Rice Cooker User Manual

Model: KWBSC (10 Cup Capacity)

Preču zīme: BUFFALO

1. Ievads

Paldies par pirkumuasing the Buffalo Classic Rice Cooker. This appliance is designed to cook various types of rice, porridge, and soup efficiently and safely. Featuring a patented Buffalo Clad Stainless Steel inner pot, it offers a non-toxic, non-stick, and easy-to-clean cooking surface. Please read this manual thoroughly before use to ensure proper operation and maintenance.

2. Svarīgi drošības pasākumi

Lietojot elektroierīces, vienmēr jāievēro pamata drošības pasākumi, tostarp:

3. Produkts beidziesview un komponenti

Familiarize yourself with the parts of your Buffalo Classic Rice Cooker.

Buffalo Classic Rice Cooker main unit

Attēls: priekšpuse view of the Buffalo Classic Rice Cooker, showing the control panel with digital display and function buttons.

Galvenās sastāvdaļas:

Buffalo Clad Stainless Steel Inner Pot with measurement markings

Image: Close-up of the Buffalo Clad Stainless Steel inner pot, highlighting its multi-layer sealed construction, scratch resistance, and non-reactive properties. Measurement lines for rice and water are visible inside.

Removable steam vent and convenient handle on rice cooker lid

Image: Detail showing the removable steam vent on the lid for easy cleaning and the convenient carrying handle of the rice cooker.

Iekļautie aksesuāri:

Rice cooker accessories: measuring cup, rice scoop, soup ladle

Image: The standard accessories included with the rice cooker: a measuring cup, a rice scoop, and a soup ladle.

4. Iestatīšana un pirms pirmās lietošanas reizes

Izpakošana:

  1. Uzmanīgi noņemiet visus iepakojuma materiālus un piederumus.
  2. Pārliecinieties, vai ir visas 3. sadaļā uzskaitītās sastāvdaļas.

Sākotnējā tīrīšana:

  1. Wash the inner pot, lid, steam vent, measuring cup, rice scoop, and soup ladle with warm, soapy water. Rinse thoroughly and dry completely.
  2. Noslaukiet galvenās ierīces ārpusi ar reklāmuamp audums. Neiegremdējiet galveno ierīci ūdenī.

Izvietojums:

Place the rice cooker on a stable, level, heat-resistant surface, away from direct sunlight and heat sources. Ensure adequate ventilation around the appliance.

5. Lietošanas instrukcijas

This rice cooker features a simple control panel for various cooking modes.

Buffalo Classic Rice Cooker control panel with white rice, brown rice, porridge, soup buttons

Image: The control panel of the rice cooker, showing buttons for White Rice, Brown Rice, Porridge, Soup, and Keep Warm/Off functions, along with a digital timer display.

Vispārīgi gatavošanas soļi:

  1. Rīsu mērīšana: Use the provided measuring cup to measure the desired amount of rice. One cup of uncooked rice typically yields two cups of cooked rice. For this 10-cup model, you can cook up to 10 cups of uncooked rice.
  2. Rīsu skalošana: Rūpīgi noskalojiet rīsus zem auksta tekoša ūdens, līdz ūdens kļūst dzidrs. Tas palīdzēs noņemt lieko cieti.
  3. Pievienot iekšējam katlam: Place the rinsed rice into the Buffalo Clad Stainless Steel inner pot.
  4. Pievienojiet ūdeni: Add water according to the measurement lines inside the inner pot, corresponding to the number of rice cups. For example, if you added 5 cups of rice, fill water to the '5' mark for white rice. Adjust water levels based on desired rice texture.
  5. Ievietojiet iekšējo katlu: Ensure the exterior of the inner pot is dry, then place it into the main unit.
  6. Aizvērt vāku: Droši aizveriet vāku.
  7. Iespraudiet: Pievienojiet strāvas vadu 120 V maiņstrāvas elektrības kontaktligzdai.
  8. Atlasiet funkciju: Press the desired cooking function button (e.g., 'WHITE RICE', 'BROWN RICE', 'PORRIDGE', 'SOUP'). The digital display will show a countdown timer.
  9. Cooking Cycle: The cooker will automatically begin the cooking process. Once cooking is complete, the cooker will switch to 'KEEP WARM' mode automatically.
  10. Pasniedziet: Allow the rice to rest in 'KEEP WARM' mode for 10-15 minutes after cooking for optimal texture. Use the provided rice scoop to fluff and serve.

Specific Cooking Modes:

Diagram illustrating 3D heating in Buffalo rice cooker

Image: An illustration demonstrating the 3D heating technology of the rice cooker, showing heat arrows surrounding the inner pot for even heat conduction and improved texture.

Using the Optional Steam Rack:

If you have purchased the optional steam rack, you can use it to steam vegetables or other foods while cooking rice or separately.

Person placing a bowl with food onto a steam rack inside the rice cooker

Image: A person placing a bowl of food onto an optional steam rack, which is then lowered into the rice cooker's inner pot, alongside other steaming items like sweet potatoes.

  1. Add water to the inner pot (ensure it does not touch the steam rack).
  2. Place the steam rack inside the inner pot.
  3. Arrange food on the steam rack or in a heat-safe bowl on the rack.
  4. Close the lid and select a suitable cooking function, such as 'WHITE RICE' or 'SOUP', depending on the steaming time required.

6. Tīrīšana un apkope

Regulāra tīrīšana nodrošina jūsu rīsu vārītāja optimālu veiktspēju un ilgmūžību.

Pirms tīrīšanas:

Iekšējais katls:

Vāks un tvaika atvere:

Galvenās ierīces ārpuse:

Piederumi:

7. Traucējummeklēšana

Ja rodas problēmas ar rīsu vārītāju, skatiet tālāk norādītās bieži sastopamās problēmas un risinājumus.

ProblēmaIespējamais cēlonisRisinājums
Rīsi ir nepietiekami pagatavoti vai pārāk cieti.Insufficient water; lid not properly sealed; power interruption.Ensure correct water-to-rice ratio. Check lid for proper seal. Ensure continuous power supply. Allow rice to rest longer in 'KEEP WARM' mode.
Rīsi ir pārvārīti vai mīksti.Pārāk daudz ūdens; rīsi nav kārtīgi izskaloti.Reduce water slightly for next batch. Rinse rice thoroughly before cooking.
Rīsi pielīp pie katla dibena.Not enough water; rice not allowed to rest; 'KEEP WARM' for too long.Ensure correct water-to-rice ratio. Allow rice to rest for 10-15 minutes after cooking before serving. Avoid keeping rice warm for more than 4 hours.
Plīts neieslēdzas.Nav pievienots strāvas avotam; strāvas padeve izslēgtatage; bojāta kontaktligzda.Pārbaudiet, vai strāvas vads ir droši pievienots darbojošai kontaktligzdai. Izmēģiniet citu kontaktligzdu.
No vāka tek tvaiks.Lid not properly closed; steam vent clogged.Ensure the lid is securely closed. Clean the removable steam vent to ensure it is not blocked.

8. Specifikācijas

Technical details for the Buffalo Classic Rice Cooker (10 Cup Model).

Buffalo Classic Rice Cooker capacity illustration

Image: An illustration showing the capacity of the 10-cup rice cooker, indicating that 10 cups of uncooked rice yield 20 cups of cooked rice.

FunkcijaDetaļas
ModelisKWBSC
Jauda10 Cups (uncooked rice) / 1.8 Liters
Produkta izmēri (D x P x A)13.62 cm x 12.6 cm x 12.79 cm
Barošanas avotsElektrība ar vadu
Voltage120 volts
Wattage500 vati
MateriālsStainless Steel (Inner Pot and Lid)
KrāsaBalts
Preces svars10.13 mārciņas
Īpašas funkcijasAutomatic Cooking, Automatic Keep Warm, Carrying Handle, Non-Stick (Clad Stainless Steel), Steam Vent

9. Garantija un klientu atbalsts

Garantijas informācija:

The Buffalo Classic Rice Cooker comes with the following warranty:

This warranty covers manufacturing defects under normal household use. Please retain your proof of purchase for warranty claims.

Klientu atbalsts:

For any questions, technical assistance, or warranty claims, please contact BUFFALO customer support. Refer to the product packaging or the official BUFFALO webvietne, kurā atrodama visjaunākā kontaktinformācija.

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